According to owner Hannah Davis, it was visiting bespoke bakeries in New York that finally persuaded her to follow her dream and set up Angel Food Bakery. Guided by her love of baking and desire to be her own boss, it became Brighton's first cupcakery when it opened seven years ago and today, is still a key part of the rich tapestry of vibrant and creative independent shops in the city. Updating its menu daily and selling a large selection of cupcakes and cakes, the business also caters for large events in the community. Angel Food Bakery also run baking classes to help locals improve their baking and cake decorating skills.

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